One of our teachers, Maria shared this simple recipe with us today. Enjoy making your very own bruschetta:)
Ingredients:
- 1 onion
- 1 red pepper
- 1 green pepper
- Tomatoes
- Garlic powder
- Olive oil
- Maltese bread
- Tomato paste
Instructions:
- Chop the red pepper, green pepper, tomatoes and onion into small pieces. Put the small pieces into a bowl.
- Add 3 table spoons of olive oil and half a teaspoon of garlic powder to the mixture.
- Leave the mixture to set for about an hour so that all the juices mix together.
- Then toast the bread, spread the tomato paste on the bread and spread the mixture evenly on top.
- Serve fresh!